Dine

Progressive American cuisine prepared under the direction of Executive Chef Corey W. Heyer, an award-winning wine collection from Wine Director, Terri Baldwin and impeccable service combine for an unforgettable fine dining experience at the Bernards Inn. Zagat’s has distinguished the Inn as “One of NJ’s best” gourmet restaurants, and while the setting is upscale, the food and service have combined to help earn the industry’s highest hospitality awards. Special occasions are the hallmark of our luxury restaurant, where you can indulge in distinctive touches like having a custom cake created especially for the guest of honor.    

Big Pinks BBQ is born out of a passion for food. You can travel this great country and find all different types of BBQ which the locals swear by as the best. We aren’t trying to take any one style, but instead just aim to make great tasting food and therefore; we call our food Jersey Style Q. We define Jersey Style Q as follows: DIFFERENT RUBS, FOR DIFFERENT MEATS We believe different meats deserve rubs which compliment their flavor. So we make our own unique rubs for the meats we serve at Big Pinks. So rubs have a few ingredients and others have the whole spice cabinet! YOUR SAUCE SHOULD SUIT YOUR TASTE Are you Sweet? Spicy? Sassy? Or maybe a little different? We believe being a unique individual is great and  should have the right to choose you flavors. So we have at least 8 individual sauces at anytime so you find the one you like or have fun and make your own sauce out of all of them! SIDES MATTER We believe there is little worse then having a great rib or piece of brisket and you go to taste your sides and NOTHING! No flavor, no spice, no nothing.

Butler’s Pantry Trackside is a staple for commuters, residents and workers in the area. Located in the old Far Hills train station and decorated with old-time memorabilia, the restaurant is a fun place to grab a quick bite to eat. The menu ranges from appetizers and homemade soups to sandwiches, burgers, dogs and salads. Its “In the Basket” items features roasted chicken, shrimp, scallops or fish served with potato and homemade cole slaw.

Famous for its Dakota smashed pea and barley soup, tangy Key lime pie, and of course, a wide array of pizza offerings, California Pizza Kitchen is just the ticket for any appetite.

Capital Craft combines the warm, relaxed atmosphere of a neighborhood tavern with a menu to impress the palate. Our chef puts an eclectic, flavorful spin on what you’ve come to expect from a gastro pub. Offerings are freshly prepared, with superior ingredients like locally sourced meats, organic produce and artisan cheeses. Enjoy creative appetizers and small plates, chef-curated specialties, premium steaks and burgers, handcrafted coal-fired pizza and more.

  The Cheesecake Factory menu features more than 200 selections made in-house each day.  We use only the highest quality ingredients, which combine to create our remarkable tastes. Enjoy The Cheesecake Factory’s legendary cheesecake at home, or have one delivered to someone special!