Delicious Heights
The restaurant offers a menu that is blended with mutlicultural tastes and features seafood, steak and signature salads. The bar is open late Friday and Saturdays and offers intimate seating areas as well as late night menu. If you prefer to eat at home carry out and delivery is also available. Delicious Heights also does catering from, appetizer to entrees to desserts.
Read Moretwenty-six tavern
XXVI Tavern (twenty six tavern) offers a unique combination of cutting-edge culinary techniques, superior ingredients and a professional management team. With extensive Manhattan experience and a no hassle attitude, we would like to bring you the best dining experience. With value, time, and nutrition in mind, allow Delicious Heights to handle all your dining needs.
Read MoreUncle Vinnie’s Clam Bar
Uncle Vinnie’s Clam Bar is a neighborhood bar and restaurant that specializes in Italian style seafood. A Raritan landmark since 1989, we are proud to continue… to serve the community as a family owned and operated establishment. Our fish is delivered fresh everyday and prepared to order using only the finest ingredients. Our full service bar offers domestic and imported beers, featured wines, and martini specials for the perfect accompaniment to your meal.
Read MoreBonefish Grill
Bonefish Grill offers guests unique fresh fish from all over the globe, hand-cut daily and wood-grilled to perfection. Every night brings a variety of innovative dishes, including our Angler’s Steak and Lily’s Chicken. Our bar-fresh cocktails are always a perfect complement to our signature Bang Bang Shrimp appetizer. Swap out boredom and routine for an inspired dinner. Happy hour is every day from 4:00-6:30, Piano Mondays from 6:30-8:30 and Jazz Bands on Thursdays from 6:30-8:30.
Read MoreDa Filippo’s
Master Chef Filippo Russo and his wife Berti opened Da Filippo Autentica Cucina Italiana in 1998. With his profound knowledge in the culinary field, Filippo is able to present a level of authenticity through his dishes, replicating his mother’s recipes as well as the environment he was exposed to in Sicily. Chef Russo enjoys traveling to his native homeland, and his specialties represent various regions of Italy: Piemonte, Veneto, Lazio, Umbria, Liguria, Lombardia, Toscana, Sardegna and Marche. Da Filippo’s is recognized throughout Europe, and by patrons as far east as Japan and Singapore. When guests arrive at Da Filippo Ristorante they are welcomed with European hospitality while finding themselves in a rustic ambiance.
Read MoreKYMA
Traditional Greek dishes are given a modern twist at KYMA. Whether you’re in the mood for gourmet dining or tasty Greek dishes, you won’t be disappointed! The restaurant uses small Greek family owned companies that bring products directly from Greece, as well as supporting local vendors, in order to offer the freshest food for customers. You are invited to Bring Your Own Alcoholic Beverages.
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