Five Guys started in the Washington DC area in 1986, when Jerry and Janie Murrell offered sage advice to the four young Murrell brothers: “Start a business or go to college.” They opened a carry-out burger joint in 1986 in Arlington, Virginia, and the rest is history. With over 1,000 locations nationwide, Five Guys has a grown a cult-like following for its hand cut fries cooked in pure peanut oil, fresh ground beef burgers, and trans-fat free menu.
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